The Angel Food team have cleverly engineered the recipe so that they could use a combination of plant-based products to replace the functionality of egg-white.
Never before has a ready-to-eat vegan meringue been available! And it's gluten-free!
Angel Food Vegan Meringues - 85g pack (average contents 14 cookies)
Made in NZ exclusively for Angel Food in a gluten free kitchen.
Icing sugar (3% tapioca starch), pea protein, natural vanilla essence (extract of vanilla beans (alcohol, water), sugar), whipping agent (rice starch, E475, E471, E433), modified starch (waxy maize), xanthan gum.
Allergen info: Gluten-free. Made in a kitchen processing egg, dairy, almond, hazelnut and walnut.
Country of Origin