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Potato Starch

Spoilt for Choice

Potato Starch is used as a thickener in cooking, for example in sauces, soups and stews. Potato starch tolerates higher temperatures than cornstarch when used as a thickener. It's also a natural way to add moistness to many baked goods.

Spoilt for Choice Potato Starch / Flour - 500g

Use as a stabilizer, thickener or emulsifier.

Best Before
17/08/2017

Country of Origin
Holland

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